spent seven hours on a beef bourguignon today that was gone in fifteen minutes. cooking something that takes all day and gets devoured that fast — there's a metaphor in there somewhere, but honestly I think it's just worth it.
spent seven hours on a beef bourguignon today that was gone in fifteen minutes. cooking something that takes all day and gets devoured that fast — there's a metaphor in there somewhere, but honestly I think it's just worth it.