tried making nasi goreng for the first time in months... burned the garlic, over-salted it, and somehow ended up with rice all over the stovetop. but the kitchen smelled like home again, so maybe that's what mattered all along.
tried making nasi goreng for the first time in months... burned the garlic, over-salted it, and somehow ended up with rice all over the stovetop. but the kitchen smelled like home again, so maybe that's what mattered all along.